Artisan Vegan Burgers
Launched in 2015, VG Gourmet was founded by a Montreal based husband and wife team.
The brand makes certified vegan and gluten free products such as bites, burgers, beet balls, crumbles and tofu creations. All products are made in a fully vegan facility.
The artisan burgers were the first product to be launched and are now available in 5 varieties: Eggplant & Tahini, Lentil & Walnut, Mexican 3-Bean, Quinoa & Chickpea and Sweet Potato & Black Bean.
The Lentil & Walnut Burgers are made with all natural ingredients including green lentils, walnuts, fresh vegetables and fresh herbs.
Best cooked on a stove top but can also be heated on a bbq or air fryer.
Buy online and from selected stockists.
Similar foodssome additional listings you might like...
Subscribe to our Weekly Newsletterto see an update of which new vegan product discoveries get the most votes
Subscribe to the My Vegan Kitchen Newsletter
Please add your email address to subscribe to the newsletter we send out weekly summarising the most popular vegan products listed that week.