Kibbeh is a Middle Eastern dish traditionally made with bulgar wheat and ground meat.
In this recipe the Kibbeh dough is made with soaked bulgar wheat, onion, Meatless Farm Plant Based Mince, salt and pepper.
The filling for the Kibbeh is made by sautéing some of the plant based mince with onions, spices, salt and pepper.
Once assembled, fry and serve with humous, flatbreads and tabbouleh.
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