
Bean to Bar Chocolate
Mason & Co, founded by Jane Mason and Fabien Bontems, produce chocolate from certified cacoa originating in Tamil Nadu and Kerala.
The bean-to-bar chocolate is handcrafted by an all female workforce who are trained in the art of chocolate making.
This 65% Espresso Dark Chocolate Bar is made with a combination of semi sweet chocolate and organic single estate coffee.
It is organic, vegan, gluten free and soy free.
Buy online or from selected stockists.
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