
Vegan Scrambled Eggs
Vegg was founded in 2012 by Rocky Shepheard, producing a 100% plant based egg substitute.
The Power Scramble is made with soy protein isolate and 20g protein per serving.
It is also free from sugar and cholesterol and is high in vitamin B12.
Simply whisk with water and pour into a heated pan for a fluffy scramble.
Other products in the range include Vegan Egg Yolk Mix, French Toast Mix and Baking Mix.
Available to buy online.
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